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The Washington Post highlights Wine Coutada Velha Red
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GREAT VALUE
Vinha da Coutada Velha
Alentejo, Portugal
"Every time I sing Portugal’s praises for producing great quality and affordable wine, another example drives the point home. This is a blend of aragonez (a Portuguese name for tempranillo), trincadeira, syrah and cabernet sauvignon, so it combines native grapes with international standards. The result is a spicy mix of red and dark fruit flavors, anchored by an appealing earthiness. This wine is delicious by itself but really calls for hearty meats and sausages." - Dave McIntyre